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DTSTART;VALUE=DATE-TIME:20130223T093000Z
DTEND;VALUE=DATE-TIME:20130223T233000Z
UID:553
DTSTAMP:20130526T042054Z
SUMMARY:Mini Chef
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:Try some new snacks and foods during this tasty workshop as you =0D=0A=
become a Mini Chef. Make camp-inspired snacks such as GORP and =0D=0A=
edible campfires and sample unique fruits and veggies while we =0D=0A=
make some healthy snacks. Learn about kitchen tools and what they =0D=0A=
do while you put them to work and practice planning a healthy =0D=0A=
meal. Any chef needs her own cookbook, so create yours before you =0D=0A=
go with all your new ideas.=0D=0A=
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Who: Girls in grades K-1=0D=0A=
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Date: Saturday, February 23, 2013=0D=0A=
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Location: Bloomington Service Center=0D=0A=
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Time: 9:30 a.m. - 11:30 a.m. or 12:30 p.m. - 2:30 p.m. or 3:30 =0D=0A=
p.m. - 5:30 p.m.=0D=0A=
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Fee: $7 per girl=0D=0A=
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Min/Max: 20/40 girls per session=0D=0A=
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Closing Date: Wednesday, February 6, 2013=0D=0A=
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Snack included. Nut products will be used during this program.=0D=0A=
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To register for this activity using eRegistration click here.=0D=0A=
CATEGORIES:
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